Recipe : No Bake Keto Cheesecake
Cheese Cake Keto and no bake? Is it possible? Absolutely yes! this one recipe is a no bake keto cheesecake which easy, quick and simple to made. Lets make your own now!
Serve : 4 small piece cheesecake
Ingredient :
- 1 Cup Heavy Whipping Cream
- 3 Tsp Stevia Extract
- 1 Lemon (Zested and juiced)
- 250 g cream cheese
- 1/2 Tsp Stevia Extract
- 1 Cup Frozen Strawberries (or you can use berries)
For the strawberry jam :
- In a nonstick sauce pan, cook your strawberries and stevia till you get a thick consistency (jam like). It take 5-8 mins.
- Set it apart and let it completely cool down.
- Use hand mixer, mix cream cheese, 2 tbsp of lemon juice, lemon zest and stevia (or sweetener of desire) till you get a creamy consistency.
- In a separate bowl (you may use an electric hand mixer), start whisking your whipping cream until it get thick and firm. don't over whip it, the cream ought to be just thick sufficient that it remains in your whisk when you lift it. in case you over whip it, add a little splash of heavy cream on mix it gently.
- Add 1/2 of your whipped cream to your cream cheese filling and fold it in. Now add the opposite half of, this time mix it in lightly to ensure that your creamy filling stays light.
- Take 4 ramekins (tea cups, or espresso cups could paintings too), and place your cheesecake filling. Using the back of the spoon, spread it evenly and make sure the top relatively flat. Cover your ramekins and let chill in refrigerator for at least half-hour- 1 hour.
- Take out of the fridge and scoop 1 tbsp of your berry jam and place it on top of your cheesecake.
- Serve and enjoy.
